BACHELOR'S DEGREE IN OENOLOGY (2014)
Course:
Date on which data loaded:
17/03/23
Academic year: 2021-22
Glossary of terms
Ratio of demand in the first option / offer:
Cut-off point:
+ Withdrawal rate for 1st year
+ Withdrawal rate
+ Rate of performance
+ Graduation rate
+ Average duration of studies (in years)
+ Percentage of international students
+ Students on external internships
+ Mobility students
0,9%
5,4
47,1%
26,7%
70,8%
36,7%
NEW STUDENTS BY ACCESS ROUTE
STUDENTS BY GENDER
NEW STUDENTS BY ACCESS GRADE
OFFER-DEMAND
STUDENTS ENROLLED
INDICATORS
Enrollment
Activity
Results
Graduates
+ Average credits registered per academic year
+ Percentage of students from Tarragona
+ Rate of efficiency
82,1%
51
55,0%
+ Rate of perfomance in 1st year
58,2%
14
+ Satisfaction degree of students with course
+ Average age of students
37,8%
62,2%
Women
Men
s.d. (*): Data not showing due to sampling error
24,06
0,94
5,00
0
7,74