Resultats - Catalán Santos, Úrsula
Catalán Santos, Úrsula
| Tesis Doctorals Dirigides / Theses |
| 2020 | 2021 | 2022 | 2023 | 2024 |
|---|
| Títol: The tissue bioavailability, biomarkers, and effects of anthocyanins on human health. Studied through systematic reviews on anthocyanin-rich foods and a nutritional pre-clinical study with anthocyanin-rich red fleshed-apples. The AppleCOR Project. |
| Autor: Sandoval Ramírez, Berner Andrée |
| Director: Solà Alberich, Rosa Maria; Catalán Santos, Úrsula |
| Universitat: N/D |
| Any: 2021 |
| País: N/D |
| Publicacions en Revista / Papers |
| 2020 | 2021 | 2022 | 2023 | 2024 |
|---|
| Títol: A red-fleshed apple rich in anthocyanins improves endothelial function, reduces inflammation, and modulates the immune system in hypercholesterolemic subjects: the AppleCOR study |
| Autors: Pedret, Anna; Companys, Judit; Calderon-Perez, Lorena; Llaurado, Elisabet; Pla-Paga, Laura; Salamanca, Patricia; Sandoval-Ramirez, Berner-Andree; Catalan, Ursula; Fernandez-Castillejo, Sara; Yuste, Silvia; Macia, Alba; Gutierrez-Tordera, Laia; Bullo, Monica; Camps, Jordi; Canela, Nuria; Valls, Rosa Maria; Rubio-Pique, Laura; Motilva, Maria Jose; Sola, Rosa |
| Any: 2024 Clau: Article |
| Revista: Food & Function |
| País: N/D |
| Títol: Bacillus coagulans GBI-30, 6086 (BC30) improves lactose digestion in rats exposed to a high-lactose meal |
| Autors: Teichenné, J; Catalán, U; Mariné-Casadó, R; Domenech-Coca, C; Mas-Capdevila, A; Alcaide-Hidalgo, JM; Chomiciute, G; Rodríguez-García, A; Hernández, A; Gutierrez, V; Puiggròs, F; Del Bas, JM; Caimari, A |
| Any: 2023 Clau: Article |
| Revista: European Journal Of Nutrition |
| País: N/D |
| Títol: Red-Fleshed Apples Rich in Anthocyanins and White-Fleshed Apples Modulate the Aorta and Feart Proteome in Hypercholesterolaemic Rats. The AppleCOR Study |
| Autors: Catalán, Úrsula; Pedret, Anna; Yuste, Silvia; Rubió, Laura; Piñol, Carme; Sandoval-Ramírez, Berner Andrée; Companys, Judit; Foguet, Elisabet; Herrero, Pol; Canela, Núria; Motilva, Maria-Jose; Solà, Rosa |
| Any: 2022 Clau: Article |
| Revista: Nutrients |
| País: N/D |
| Títol: Impact of Phenol-Enriched Olive Oils on Serum Metabonome and Its Relationship with Cardiometabolic Parameters: A Randomized, Double-Blind, Cross-Over, Controlled Trial |
| Autors: Farras, Marta; Swann, Jonathan Richard; Rowland, Ian; Rubio, Laura; Subirana, Isaac; Catalan, Ursula; Jose Motilva, Maria; Sola, Rosa; Covas, Maria Isabel; Blanco-Vaca, Francisco; Fito, Montserrat; Mayneris-Perxachs, Jordi; |
| Any: 2022 Clau: Article |
| Revista: Antioxidants |
| País: N/D |
| Títol: A Fluorescence-Based In Vitro Method to Assess Cholesterol Efflux |
| Autors: Fernández-Castillejo S; Pedret A; Catalán Santos Ú; Solà R |
| Any: 2022 Clau: Article |
| Revista: Methods In Molecular Biology |
| País: N/D |
| Títol: Monitoring the Anisotropy and Fluidity of the HDL Monolayer as Surrogates of HDL Functionality |
| Autors: Fernández-Castillejo S; Pedret Figuerola A; Catalán Santos Ú; Motta C; Solà R |
| Any: 2022 Clau: Article |
| Revista: Methods In Molecular Biology |
| País: N/D |
| Títol: The health benefits of anthocyanins: an umbrella review of systematic reviews and meta-analyses of observational studies and controlled clinical trials |
| Autors: Sandoval-Ramírez, Berner-Andrée; Catalán, Úrsula; Llauradó, Elisabet; Valls, Rosa-María; Salamanca, Patricia; Rubió, Laura; Yuste, Silvia; Solà, Rosa |
| Any: 2022 Clau: Article |
| Revista: Nutrition Reviews |
| País: N/D |
| Títol: Virgin Olive Oil Phenolic Compounds Modulate the HDL Lipidome in Hypercholesterolaemic Subjects: A Lipidomic Analysis of the VOHF Study |
| Autors: Fernández-Castillejo S; Pedret A; Catalán Ú; Valls RM; Farràs M; Rubió L; Castañer O; Macià A; Fitó M; Motilva MJ; Covas MI; Giera M; Remaley AT; Solà R |
| Any: 2021 Clau: Article |
| Revista: Molecular Nutrition & Food Research |
| País: N/D |
| Títol: Phosphoproteomic Analysis and Protein-Protein Interaction of Rat Aorta GJA1 and Rat Heart FKBP1A after Secoiridoid Consumption from Virgin Olive Oil: A Functional Proteomic Approach |
| Autors: Pedret A; Catalán Ú; Rubió L; Baiges I; Herrero P; Piñol C; Rodríguez-Calvo R; Canela N; Fernández-Castillejo S; Motilva MJ; Solà R |
| Any: 2021 Clau: Article |
| Revista: Journal Of Agricultural And Food Chemistry |
| País: N/D |
| Títol: Exploring the effects of phenolic compounds to reduce intestinal damage and improve the intestinal barrier integrity: A systematic review of in vivo animal studies |
| Autors: Sandoval-Ramírez BA; Catalán Ú; Pedret A; Valls RM; Motilva MJ; Rubió L; Solà R |
| Any: 2021 Clau: Article |
| Revista: Clinical Nutrition |
| País: N/D |
| Títol: Metabolic Fate and Cardiometabolic Effects of Phenolic Compounds from Red-Fleshed Apple in Hypercholesterolemic Rats: A Comparative Study with Common White-Fleshed Apple: The AppleCOR Study |
| Autors: Yuste, Silvia; Ludwig, Iziar A.; Romero, Maria-Paz; Pinol-Felis, Carme; Catalan, Ursula; Pedret, Anna; Valls, Rosa M.; Fernandez-Castillejo, Sara; Motilva, Maria-Jose; Macia, Alba; Rubio, Laura; |
| Any: 2021 Clau: Article |
| Revista: Molecular Nutrition & Food Research |
| País: N/D |
| Títol: Proteomic Analysis of Heart and Kidney Tissues in Healthy and Metabolic Syndrome Rats after Hesperidin Supplementation |
| Autors: Pla-Paga, Laura; Guirro, Maria; Gual-Grau, Andreu; Gibert-Ramos, Albert; Foguet-Romero, Elisabet; Catalan, Ursula; Mayneris-Perxachs, Jordi; Canela, Nuria; Valls, Rosa M; Arola, Lluis; Sola, Rosa; Pedret, Anna |
| Any: 2020 Clau: Article |
| Revista: Molecular Nutrition & Food Research |
| País: N/D |
| Títol: The effects and associations of whole-apple intake on diverse cardiovascular risk factors. A narrative review |
| Autors: Sandoval-Ramirez, Berner Andree; Catalan, Ursula; Calderon-Perez, Lorena; Companys, Judit; Pla-Paga, Laura; Ludwig, Iziar A; Romero, Ma Paz; Sola, Rosa |
| Any: 2020 Clau: Review |
| Revista: Critical Reviews In Food Science And Nutrition |
| País: N/D |
| Títol: Cyanidin-3-glucoside as a possible biomarker for anthocyanin-rich berry intake in body fluids of healthy humans: a systematic review of clinical trials. |
| Autors: Sandoval-Ramírez BA, Catalán Ú, Fernández-Castillejo S, Pedret A, Llauradó E, Solà R. |
| Any: 2020 Clau: Article |
| Revista: Nutrition Reviews |
| País: N/D |
| Llibres / Books |
| 2020 | 2021 | 2022 | 2023 | 2024 |
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| Capítols de Llibre / Book chapters |
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| Altres Documents / Other documents |
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| Patents Sol.licitades / Patents |
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| Congressos / Conferences |
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