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Resultats - NanoFoods


NanoFoods

Tesis Doctorals Dirigides / Theses 
2020 2021 2022 2023 2024
Títol: New methods in the study of problems in Statistical Mechanics and Stochastic Processes
Autor: Masullo, Fabrizio
Director: Mackie Walker, Allan Donald; Bonet Avalos, José
Universitat: N/D
Any: 2024
País: N/D
Títol: Exploring the economic and environmental implications of integrating carbon capture in biorefinery systems
Autor: Fanourakis, Stylianos
Director: Jiménez Esteller, Laureano; Cuesta Romeo, Ildefonso; Salueña Pérez, Clara; Fernández Sabater, Alberto; Boer, Dieter-Thomas
Universitat: N/D
Any: 2024
País: N/D
Títol: Exploring the Potential of Portable and Handheld Infrared Spectroscopic Devices to Characterize Insect Lipids
Autor: Méndez Sánchez, Carmen
Director: Nasarre Aznar, Sergio; Sales Pardo, Marta; Guimera Manrique, Roger; De Lamo Castellvi, Silvia
Universitat: N/D
Any: 2024
País: N/D
Títol: Development of DNA-based assays for the detection of Trichomonas vaginalis
Autor: Justo, Christine Aubrey
Director: Skouridou, Vasoula; De Lamo Castellvi, Silvia; Jauset Rubio, Miriam
Universitat: N/D
Any: 2024
País: N/D
Títol: Tailoring insect proteins for emulsification: modification approaches and applications
Autor: Ballon, Aurélie
Director: Güell Saperas, Maria Carmen; Ferrando Cogollos, Maria Montserrat
Universitat: N/D
Any: 2024
País: N/D
Títol: Tailoring insect proteins for emulsification: modification approaches and applications
Autor: Ballon, Aurélie
Director: Güell Saperas, Maria Carmen; Ferrando Cogollos, Maria Montserrat
Universitat: N/D
Any: 2024
País: N/D
Títol: Microfluidic Analysis of Emulsion Stability: Evaluating Native and Modified Lesser Mealworm Protein Concentrate
Autor: Jayakumar, Jitesh
Director: Güell Saperas, Maria Carmen; Ferrando Cogollos, Maria Montserrat
Universitat: N/D
Any: 2024
País: N/D
Títol: New methods in the study of problems in Statistical Mechanics and Stochastic Processes
Autor: Masullo, Fabrizio
Director: Mackie Walker, Allan Donald; Bonet Avalos, José
Universitat: N/D
Any: 2024
País: N/D
Títol: Membrane emulsification to encapsulate beet by-product extract and probiotic
Autor: Camelo Silva, Callebe
Director: Ferrando Cogollos, Maria Montserrat
Universitat: N/D
Any: 2024
País: N/D
Títol: Unraveling the Dynamics and Equilibrium Behavior of Pure and Mixed Micelles: Insights from Microscopic coarse-grain modeling
Autor: Pantelidou, Maria
Director: Bonet Avalos, José; Mackie Walker, Allan Donald
Universitat: N/D
Any: 2023
País: N/D
Títol: Analysis of the Effects of Severe Weather with the COAWST- Model Comparing Coupled and Decoupled Simulations, as well as Using Machine Learning Algorithms to Predict the Impact on Populations
Autor: Iglesias Deutú, Jordi
Director: Salueña Pérez, Clara; Cuesta Romeo, Ildefonso
Universitat: N/D
Any: 2023
País: N/D
Títol: Meshfree Methods: Moving Beyond the Cumulan! Lattice Boltzmann Method
Autor: Gorakifard, Mohsen
Director: Cuesta Romeo, Ildefonso; Salueña Pérez, Clara
Universitat: N/D
Any: 2023
País: N/D
Títol: Unraveling the Dynamics and Equilibrium Behavior of Pure and Mixed Micelles: Insights from Microscopic coarse-grain modeling
Autor: Pantelidou, Maria
Director: Bonet Avalos, José; Mackie Walker, Allan Donald
Universitat: N/D
Any: 2023
País: N/D
Títol: Evaluation of portable vibrational spectroscopy equipment combined with multivariate analysis for food applications
Autor: Mellado Carretero, Jorge
Director: De Lamo Castellvi, Silvia
Universitat: N/D
Any: 2022
País: N/D
Títol: Emulsion-based encapsulation systems stabilized with insect proteins: production with premix microporous emulsification
Autor: Junjing Wang
Director: Carme Güell Saperas; Montserrat Ferrando
Universitat: N/D
Any: 2021
País: N/D
Títol: Emulsion-based encapsulation systems stabilized with insect proteins: Production with premix microporous emulsification
Autor: Wang, Junjing
Director: Ferrando Cogollos, Maria Montserrat; Güell Saperas, Maria Carmen
Universitat: N/D
Any: 2021
País: N/D
Títol: Emulsion-based encapsulation systems stabilized with insect proteins: Production with premix microporous emulsification
Autor: Wang, Junjing
Director: Ferrando Cogollos, Maria Montserrat; Güell Saperas, Maria Carmen
Universitat: N/D
Any: 2021
País: N/D
Títol: Emulsion-based encapsulation systems stabilized with insect proteins: production with premix microporous emulsification
Autor: Junjing Wang
Director: Carme Güell Saperas; Montserrat Ferrando
Universitat: N/D
Any: 2021
País: N/D
Títol: Low-energy high-throughput microporous emulsification for lemon oil encapsulation
Autor: Kaade, Wael
Director: Rodríguez Campillo, María José; Ferrando Cogollos, Maria Montserrat; Güell Saperas, Maria Carmen
Universitat: N/D
Any: 2020
País: N/D
Títol: Low-energy high-throughput microporous emulsification for lemon oil encapsulation
Autor: Kaade, Wael
Director: Rodríguez Campillo, María José; Ferrando Cogollos, Maria Montserrat; Güell Saperas, Maria Carmen
Universitat: N/D
Any: 2020
País: N/D
Títol: Low-energy high-throughput microporous emulsification for lemon oil encapsulation
Autor: Wael Kaade
Director: Carme Güell Saperas; Montserrat Ferrando
Universitat: N/D
Any: 2020
País: N/D
Títol: Low-energy high-throughput microporous emulsification for lemon oil encapsulation
Autor: Wael Kaade
Director: Carme Güell Saperas; Montserrat Ferrando
Universitat: N/D
Any: 2020
País: N/D
Publicacions en Revista / Papers 
2020 2021 2022 2023 2024
Títol: Conjugation of lesser mealworm (Alphitobius diaperinus) larvae protein with polyphenols for the development of innovative antioxidant emulsifiers
Autors: Ballon, A; Romero, MP; Rodriguez-Saona, LE; de Lamo-Castellví, S; Güell, C; Ferrando, M
Any: 2024 Clau: Article
Revista: Food Chemistry
País: N/D
Títol: Early Diagnosis of Fibromyalgia Using Surface-Enhanced Raman Spectroscopy Combined with Chemometrics
Autors: Bao, HN; Hackshaw, KV; Castellvi, SD; Wu, YL; Gonzalez, CM; Nuguri, SM; Yao, SY; Goetzman, CM; Schultz, ZD; Yu, LB; Aziz, R; Osuna-Diaz, MM; Sebastian, KR; Giusti, MM; Rodriguez-Saona, L
Any: 2024 Clau: Article
Revista: Biomedicines
País: N/D
Títol: Generalized energy-conserving dissipative particle dynamics with mass transfer: coupling between energy and mass exchange
Autors: Colella, Giuseppe; Mackie, Allan D; Larentzos, James P; Brennan, John K; Lisal, Martin; Bonet Avalos, Josep
Any: 2024 Clau: Article
Revista: Journal Of Non-Equilibrium Thermodynamics
País: N/D
Títol: Rheological and Textural Characterisation of Chickpea Dough and Baked 3D-Printed Snacks Enriched with Alphitobius diaperinus and Locusta migratoria Powders
Autors: García-Gutiérrez N; Salvador A; Sanz T; Ferrando M; Güell C; Méndez C; de Lamo-Castellví S
Any: 2024 Clau: Article
Revista: Food And Bioprocess Technology
País: N/D
Títol: Predictive modeling of severe weather impact on individuals and populations using Machine Learning
Autors: Iglesias, Jordi; Cuesta, Ildefonso; Saluena, Clara; Sole, Jordi; Prevatt, David O; Fabregat, Alexandre
Any: 2024 Clau: Article
Revista: International Journal Of Disaster Risk Reduction
País: N/D
Títol: Green-Kubo expressions for transport coefficients from dissipative particle dynamics simulations revisited
Autors: Malaspina, D C; Lisal, M; Larentzos, J P; Brennan, J K; Mackie, A D; Avalos, J Bonet
Any: 2024 Clau: Article
Revista: Physical Chemistry Chemical Physics
País: N/D
Títol: Folding Domain Functions (FDF): A Random Variable Transformation technique for the non-invertible case, with applications to RDEs
Autors: Masullo, F.; Zanolin, F.; Bonet Avalos, J.
Any: 2024 Clau: Article
Revista: Communications In Nonlinear Science And Numerical Simulation
País: N/D
Títol: Folding Domain Functions (FDF): A Random Variable Transformation technique for the non-invertible case, with applications to RDEs
Autors: Masullo, Fabrizio; Zanolin, Fabio; Avalos, Josep Bonet
Any: 2024 Clau: Article
Revista: Communications In Nonlinear Science And Numerical Simulation
País: N/D
Títol: Prediction of fat content in edible insect powders using handheld FT-IR spectroscopic devices
Autors: Mendez-Sanchez, C; Güell, MC; Ferrando, M; Jimenez-Flores, R; Castellvi, SD; Rodriguez-Saona, L; Domingo, JC
Any: 2024 Clau: Article
Revista: Lwt-Food Science And Technology
País: N/D
Títol: Surface-Enhanced Raman Spectroscopy Combined with Multivariate Analysis for Fingerprinting Clinically Similar Fibromyalgia and Long COVID Syndromes.
Autors: Nuguri SM; Hackshaw KV; Castellvi SL; Wu Y; Gonzalez CM; Goetzman CM; Schultz ZD; Yu L; Aziz R; Osuna-Diaz MM; Sebastian KR; Brode WM; Giusti MM; Rodriguez-Saona L
Any: 2024 Clau: Article
Revista: Biomedicines
País: N/D
Títol: Portable Mid-Infrared Spectroscopy Combined with Chemometrics to Diagnose Fibromyalgia and Other Rheumatologic Syndromes Using Rapid Volumetric Absorptive Microsampling
Autors: Nuguri SM; Hackshaw KV; de Lamo Castellvi S; Bao H; Yao S; Aziz R; Selinger S; Mikulik Z; Yu L; Osuna-Diaz MM; Sebastian KR; Giusti MM; Rodriguez-Saona L
Any: 2024 Clau: Article
Revista: Molecules
País: N/D
Títol: Portable Mid-Infrared Spectroscopy Combined with Chemometrics to Diagnose Fibromyalgia and Other Rheumatologic Syndromes Using Rapid Volumetric Absorptive Microsampling
Autors: Nuguri, SM; Hackshaw, KV; Castellvi, SD; Bao, HA; Yao, SY; Aziz, R; Selinger, S; Mikulik, Z; Yu, LB; Osuna-Diaz, MM; Sebastian, KR; Giusti, MM; Rodriguez-Saona, L
Any: 2024 Clau: Article
Revista: Molecules
País: N/D
Títol: Metabolic Fingerprinting for the Diagnosis of Clinically Similar Long COVID and Fibromyalgia Using a Portable FT-MIR Spectroscopic Combined with Chemometrics
Autors: Hackshaw KV; Yao S; Bao H; de Lamo Castellvi S; Aziz R; Nuguri SM; Yu L; Osuna-Diaz MM; Brode WM; Sebastian KR; Giusti MM; Rodriguez-Saona L
Any: 2023 Clau: Article
Revista: Biomedicines
País: N/D
Títol: Analysis and comparison of coupled and uncoupled simulations with the COAWST model during the Gloria Storm (January 2020) in the northwestern Mediterranean Sea
Autors: Iglesias, Jordi; Cuesta, Ildefonso; Saluena, Clara; More, Jordi; Sole, Jordi
Any: 2023 Clau: Article
Revista: Environmental Modelling & Software
País: N/D
Títol: Lesser mealworm (A. diaperinus) protein as a replacement for dairy proteins in the production of O/W emulsions: Droplet coalescence studies using microfluidics under controlled conditions
Autors: Jayakumar, J; Ballon, A; Pallarès, J; Vernet, A; de Lamo-Castellví, S; Güell, C; Ferrando, M
Any: 2023 Clau: Article
Revista: Food Research International
País: N/D
Títol: Analysis and comparison of coupled and uncoupled simulations with the COAWST model during the Gloria Storm (January 2020) in the northwestern Mediterranean Sea
Autors: Jordi Iglesias, Ildefonso Cuesta, Clara Salueña, Jordi Moré, Jordi Solé
Any: 2023 Clau: Article
Revista: Environmental Modelling & Software
País: N/D
Títol: Linking processing to formulation in dynamic membranes of tunable pore size for lemon oil emulsions
Autors: Kaade, W; Ferrando, M; de Lamo-Castellví, S; Güll, C
Any: 2023 Clau: Article
Revista: Journal Of Food Engineering
País: N/D
Títol: Transport coefficients from Einstein-Helfand relations using standard and energy-conserving dissipative particle dynamics methods
Autors: Malaspina, D C; Lisal, M; Larentzos, J P; Brennan, J K; Mackie, A D; Avalos, J Bonet
Any: 2023 Clau: Article
Revista: Physical Chemistry Chemical Physics
País: N/D
Títol: Transport coefficients from Einstein¿Helfand relations using standard and energy-conserving dissipative particle dynamics methods
Autors: Malaspina, DC.; Lísal, M.; Larentzos, JP.; Brennan, JK.; Mackie, AD.; Avalos, JBonet
Any: 2023 Clau: Article
Revista: Physical Chemistry Chemical Physics
País: N/D
Títol: Ultrafiltration of Black Soldier Fly (Hermetia illucens) and Mealworm (Tenebrio molitor) Protein Concentrates to Enhance Emulsifying and Foaming Properties
Autors: Ranasinghe, MK; Ballon, A; de Lamo-Castellví, S; Ferrando, M; Güell, C
Any: 2023 Clau: Article
Revista: Membranes
País: N/D
Títol: Ultrafiltration of Black Soldier Fly (Hermetia illucens) and Mealworm (Tenebrio molitor) Protein Concentrates to Enhance Emulsifying and Foaming Properties
Autors: Ranasinghe, Madushika; Ballon, Aurélie; de Lamo-Castellví, Sílvia; Ferrando, Montserrat; Güell, Carme
Any: 2023 Clau: Article
Revista: Membranes
País: N/D
Títol: Generalized Energy-Conserving Dissipative Particle Dynamics with Mass Transfer. Part 1: Theoretical Foundation and Algorithm
Autors: Avalos, Josep Bonet; Lisal, Martin; Larentzos, James P; Mackie, Allan D; Brennan, John K
Any: 2022 Clau: Article
Revista: Journal Of Chemical Theory And Computation
País: N/D
Títol: Complexed Biopolymer of Whey Protein and Carboxymethyl Cellulose to Enhance the Chemical Stability of Lemon Oil-in-Water Emulsions
Autors: Kaade W; Méndez-Sánchez C; Güell C; De Lamo-Castellví S; Mestres M; Ferrando M
Any: 2022 Clau: Article
Revista: Acs Food Science And Technology
País: N/D
Títol: Generalized Energy-Conserving Dissipative Particle Dynamics with Mass Transfer. Part 2: Applications and Demonstrations
Autors: Lisal, Martin; Avalos, Josep Bonet; Larentzos, James P; Mackie, Allan D; Brennan, John K
Any: 2022 Clau: Article
Revista: Journal Of Chemical Theory And Computation
País: N/D
Títol: Generalized Energy-Conserving Dissipative Particle Dynamics with Reactions
Autors: Lisal, Martin; Larentzos, James P; Avalos, Josep Bonet; Mackie, Allan D; Brennan, John K
Any: 2022 Clau: Article
Revista: Journal Of Chemical Theory And Computation
País: N/D
Títol: Universal Scaling for the Exit Dynamics of Block Copolymers from Micelles at Short and Long Time Scales
Autors: Pantelidou, Maria S; Daza, Fabian A Garcia; Bonet Avalos, Josep; Mackie, Allan D
Any: 2022 Clau: Article
Revista: Macromolecules
País: N/D
Títol: Generalized energy-conserving dissipative particle dynamics revisited: Insight from the thermodynamics of the mesoparticle leading to an alternative heat flow model
Autors: Bonet Avalos, Josep; Lisal, Martin; Larentzos, James P; Mackie, Allan D; Brennan, John K
Any: 2021 Clau: Article
Revista: Physical Review e
País: N/D
Títol: ATR-FTIR Spectroscopy Combined with Multivariate Analysis Successfully Discriminates Raw Doughs and Baked 3D-Printed Snacks Enriched with Edible Insect Powder
Autors: Garcia-Gutierrez, Nerea; Mellado-Carretero, Jorge; Bengoa, Christophe; Salvador, Ana; Sanz, Teresa; Wang, Junjing; Ferrando, Montse; Guell, Carme; de Lamo-Castellvi, Silvia
Any: 2021 Clau: Article
Revista: Foods
País: N/D
Títol: Acoustic wave propagation and its application to fluid structure interaction using the Cumulant Lattice Boltzmann Method
Autors: Gorakifard M; Cuesta I; Salueña C; Kian Far E
Any: 2021 Clau: Article
Revista: Computers & Mathematics With Applications
País: N/D
Títol: Analysis of Aeroacoustic Properties of the Local Radial Point Interpolation Cumulant Lattice Boltzmann Method
Autors: Gorakifard, Mohsen; Saluena, Clara; Cuesta, Ildefonso; Far, Ehsan Kian;
Any: 2021 Clau: Article
Revista: Energies
País: N/D
Títol: Application of hand-held near-infrared and Raman spectrometers in surface treatment authentication of cork stoppers
Autors: Mellado-Carretero J; Aykas DP; Puxeu M; Varela S; Rodriguez-Saona L; García-Gonzalo D; de Lamo-Castellví S
Any: 2021 Clau: Article
Revista: Food Packaging And Shelf Life
País: N/D
Títol: General isotropic micropolar fluid model in smoothed particle hydrodynamics
Autors: Souto-Iglesias, A.; Bonet Avalos, J.; Antuono, M.; Colagrossi, A.;
Any: 2021 Clau: Article
Revista: Physical Review e
País: N/D
Títol: Polyphenol loaded w1/o/w2 emulsions stabilized with lesser mealworm (Alphitobius diaperinus) protein concentrate produced by membrane emulsification: Stability under simulated storage, process, and digestion conditions
Autors: Wang, Junjing; Ballon, Aurelie; Schroen, Karin; de Lamo-Castellvi, Silvia; Ferrando, Montserrat; Guell, Carme
Any: 2021 Clau: Article
Revista: Foods
País: N/D
Títol: Polyphenol Loaded W1/O/W2 Emulsions Stabilized with Lesser Mealworm (Alphitobius diaperinus) Protein Concentrate Produced by Membrane Emulsification: Stability under Simulated Storage, Process, and Digestion Conditions
Autors: Wang, Junjing; Ballon, Aurélie; Schroën, Karin; de Lamo-Castellví, Sílvia; Ferrando, Montserrat; Güell, Carme
Any: 2021 Clau: Article
Revista: Foods
País: N/D
Títol: Black Soldier Fly (Hermetia illucens) Protein Concentrates as a Sustainable Source to Stabilize O/W Emulsions Produced by a Low-Energy High-Throughput Emulsification Technology
Autors: Wang, Junjing; Jousse, Morane; Jayakumar, Jitesh; Fernandez-Arteaga, Alejandro; De Lamo-Castellvi, Silvia; Ferrando, Montserrat; Guell, Carme
Any: 2021 Clau: Article
Revista: Foods
País: N/D
Títol: Shear-viscosity-independent bulk-viscosity term in smoothed particle hydrodynamics
Autors: Bonet Avalos, Josep; Antuono, Matteo; Colagrossi, Andrea; Souto-Iglesias, Antonio;
Any: 2020 Clau: Article
Revista: Physical Review e
País: N/D
Títol: Synchronization of life cycles by collective transport and emergence of supercycles
Autors: Esipov, Sergei; Saluena, Clara;
Any: 2020 Clau: Article
Revista: Physical Review e
País: N/D
Títol: Dynamic membranes of tunable pore size for lemon oil encapsulation
Autors: Kaade W; Güell C; Ballon A; Mellado-Carretero J; De Lamo-Castellví S; Ferrando M
Any: 2020 Clau: Article
Revista: Lwt-Food Science And Technology
País: N/D
Títol: Phase behavior of gelatin/maltodextrin aqueous mixtures studied from a combined experimental and theoretical approach
Autors: Masullo, Fabrizio; Beldengrun, Yoran; Miras, Jonathan; Mackie, Allan D; Esquena, Jordi; Avalos, Josep Bonet
Any: 2020 Clau: Article
Revista: Fluid Phase Equilibria
País: N/D
Títol: Dimension-Controlled Dewetting in Hydrophobic Porous Nanocapsules
Autors: Melgar D; Zhou Q; Chakraborty S; Porcar L; Weinstock IA; Ávalos JB; Wu B; Bo C; Yin P
Any: 2020 Clau: Article
Revista: Journal Of Physical Chemistry c
País: N/D
Títol: Rapid discrimination and classification of edible insect powders using ATR-FTIR spectroscopy combined with multivariate analysis
Autors: Mellado-Carretero, J.; Garcia-Gutietzez, N.; Ferrando, M.; Guell, C.; Garcia-Gonzalo, D.; De Lamo-Castellvi, S.;
Any: 2020 Clau: Article
Revista: Journal Of Insects As Food And Feed
País: N/D
Títol: Low-energy membrane-based processes to concentrate and encapsulate polyphenols from carob pulp
Autors: Wang, Junjing; Martinez-Hernandez, Andrea; de Lamo-Castellvi, Silvia; Romero, Maria-Paz; Kaade, Wael; Ferrando, Montse; Guell, Carme
Any: 2020 Clau: Article
Revista: Journal Of Food Engineering
País: N/D
Llibres / Books 
2020 2021 2022 2023 2024
Capítols de Llibre / Book chapters 
2020 2021 2022 2023 2024
Altres Documents / Other documents 
2020 2021 2022 2023 2024
Patents Sol.licitades / Patents 
2020 2021 2022 2023 2024
Congressos / Conferences 
2020 2021 2022 2023 2024
Autor/a: Colella, G; Mackie, AD; Larentzos, JP; Brennan, JK; Lísal, M; Bonet Avalos, J
Títol: Generalised Energy-Conserving Dissipative Particle Dynamics with Mass Transfer: Coupling between Energy and Mass Exchange
Congrés/acte: N/D
Congrés/acte: Paper
Any: 2023
Autor/a: Clara Salueña; Sergei Esipov
Títol: Synchronous behavior of crops: Alternate bearing strategies of adaptation
Congrés/acte: N/D
Congrés/acte: Speaker
Any: 2022
Autor/a: FERRANDO COGOLLOS, MARIA MONTSERRAT; FONT CAPAFONS, JOSÉ; KATAKIS, IOANIS; ACEÑA MUÑOZ, LAURA; HERRERO SABARTÉS, JUAN; GÜELL SAPERAS, MARIA CARMEN; GAVALDÀ CASADO, JORDI; DE LAMO CASTELLVI, SILVIA
Títol: Evaluación de las competencias transversales de los graduados en Ingeniería Química e Ingeniería de Bioprocesos Alimentarios: Plan piloto para inferir el nivel alcanzado en el grado a partir de los resultados obtenidos en cuatro asignaturas
Congrés/acte: Vi Congreso De Innovación Docente En Ingeniería Química
Congrés/acte: Speaker
Any: 2022
Autor/a: Malaspina, DC; Lísal, M; Larentzos, JP; Brennan, JK; Mackie AD; Bonet Avalos, J
Títol: Einstein-Helfand relations in Dissipative Particle Dynamics with Energy conservation
Congrés/acte: N/D
Congrés/acte: Paper
Any: 2022
Autor/a: Montse Ferrando, Josep Font, Ioanis Katakis, Laura Aceña, Joan Herrero, Carme Güell, Jordi Gavaldà, Sílvia de Lamo
Títol: Evaluación de las competencias transversales de los graduados en Ingeniería Química e Ingeniería de Bioprocesos Alimentarios: Plan piloto para inferir el nivel alcanzado en el grado a partir de los resultados obtenidos en cuatro asignaturas
Congrés/acte: N/D
Congrés/acte: Speaker
Any: 2022
Autor/a: Souto-Iglesias, A; Bonet Avalos, J; Antuono, M; Colagrossi, A
Títol: Lagrangian methods in SPH for complex systems
Congrés/acte: N/D
Congrés/acte: Paper
Any: 2022
Autor/a: Josep Bonet Avalos
Títol: Generalised Energy-Conserving Dissipative Particle Dynamics: a coarse-grained method to simulate complex fluids through a locally defined fluctuating thermodynamics.
Congrés/acte: N/D
Congrés/acte: Paper
Any: 2021
Autor/a: Josep Bonet Avalos
Títol: Generalised Energy-Conserving Dissipative Particle Dynamics: a coarse-grained method to simulate complex fluids through a locally defined fluctuating thermodynamics.Generalised Energy-Conserving Dissipative Particle Dynamics: a coarse-grained method to tackle simulations of complex fluids
Congrés/acte: N/D
Congrés/acte: Invited paper
Any: 2020
Autor/a: Kaade, W., Wang, J. Ferrando, M., de Lamo-Castellví, S., Güell, C.
Títol: Benefits and limitations of microporous emulsification for aroma encapsulation with conventional and new emulsifiers
Congrés/acte: N/D
Congrés/acte: Paper
Any: 2020